Corn bread
1 cup cornmeal
1 cup rice flour
3/4 cup margarine
3/4 cup white sugar
3/4 cup almond milk
2 tsp baking powder
1 tsp baking soda
2 Tablespoons chia seeds soaked in 4Tbs of warm water
Mix wet together. Mix dry together. Combine stirring the least amount of times possible. Put in greased 8x8 pan and bake at 350 for 20+ minutes.
The taste and texture were great. It was a bit crumbly.
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