Monday, 27 May 2013

Black Bean Burgers

 It was a fine afternoon 
and
I
was hungry.
We were all hungry.
but
the BBQ lights me on fire.
So BBQ burgers were out.

I decided I would actually try my hand at the whole cooking business
it has been a while.
So I looked in my pantry
I looked in my fridge
Nothing.

I had a bunch of veggie that needed using
beans in my cupboard
and hamburger buns.

This is not a recipe.
I didn't measure anything.
This was ravenous dumping.

I grabbed:
1) my food processor
2) black beans (1 can)
3) cooked oatmeal (1 cup)
4) half a thing of mushrooms
5) carrots (about 1 cup shredded)
6) Onion (half of one)
and then I processed
Oh and then I dumped in
7) a drained can of diced tomatoes
and then I decided I better add some 
8) dry oatmeal
until it got less liquidy

Then I put in the spices.
garlic powder
seasoning salt
onion powder
pepper
Cayenne pepper


Then I plopped (cause that is the sound) them
on parchment paper
and baked them in the oven
for 25 minutes 
on 425
(because that is my favourite temp because I am impatient)
(especially at lunch)
(particularly when I am hungry)

and they actually weren't too bad.
I put some tomato and lettuce and mayo and BBQ sauce on
and 
it was almost enjoyable
Dusty even admitted they were tolerable...


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