Korean BBQ Salad
go to extra foods and buy some Korean BBQ sauce.
It comes in a jar.
It is labeled Korean BBQ sauce.
Get a roast from the freezer or the store or where ever one might find a roast.
Cook the roast.
Cut the roast.
Pour sauce over roast.
Place back in oven.
cut green onions and lettuce and put some carrot slaw mix in the pile.
Add nuts or seeds or any other things.
Put some of the BBQ in a small bowl with a splash of soya sauce and some oil.
mix and put over top of lettuce.
Take roast out and cut into bitty bits
and put on salad.
Eat.
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